Food & Drink

A tale of Two Seas

Bahrain is the overlooked jewel in the Middle East. Rosie Coxshaw travels to the country’s capital Manama and checks in at the sublime Ritz Carlton resort   Day 1: Travelling by night is always gruelling. The red-eyed slog is, however, sweetened considerably, when your end destination is infantilising in its […]

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All Guns Blazing

Here are three culinary colossuses, three sparkling, star-bating new restaurants: London’s gastro scene is hotter than ever. Alexander Larman tucks in… #1 Roganic 5-7 Blandford Street, London, W1U 3DB; Simon Rogan has a reputation for being a chef’s chef, and it isn’t hard to see why. Not for him the easy

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Heal Me

Geeta Sidhu-Robb is the founder of Nosh Detox. As she tells Nancy Larman, its conception came at the end of a very long, winding and personal road. As a business, meanwhile, its journey is just beginning   Necessity, as the well-worn phrase goes, is the mother of invention. And in

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‘Will I ever have a good relationship with food?’

  On 9th September 2018, I’m running the Great North Run for BEAT eating disorders – please sponsor me here >> << Here’s my story…. I often wonder if it’s just me that has an obsession with food? Persistent thoughts of what I feel I can’t eat and almost failing

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